Looking for something quick to make for dinner? What could be faster than throwing some leftover ingredients in the slow cooker before work?
Combine leftover veggies, some broth or water, and some rice (noodles, or potatoes will do too) and put the cover on.
You'll come up with your own delicious recipes. Make a list of what you put in and if it's absolutely fabulous...well, you can recreate it in the future.
It's easy and it's hard to go wrong with veggies.
So, what's for dinner tonight?
By enlisting this practice, I avoid letting food go to waste. This saves money and time. By using my slow cooker I reduce my electrical use. It's also easy to portion out enough for tomorrow's lunch.
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